Baked Garlic Green Beans
Total Time: 20 min.
1 tbsp. olive oil
1 1/2 tsp cider vinegar
1 tsp dried minced onion
1 garlic clove, minced
1/4 tsp salt
dash pepper
16. oz frozen cut green beans, thawed
1 tbsp dry bread crumbs
1 tbsp grated Parmesan cheese
1 tsp butter, melted
In small bowl, combine first six ingredients. Add the beans; toss to coat. Transfger to a greased baking dish. Combine bread crumbs, cheese and butter; sprinkle over beans. Bake, uncovered, at 350* for 10-15 minutes or unitl heated through. Yield: 5 servings
Strawberry Lemonade (I modified this from another lemonade recipe and I loved the outcome!)
3/4 cup sugar
2/3 cup lemon juice
3 cups cold water
2 cups whole, unsweetened frozen strawberries
In a small saucepan, combine sugar and lemon juice. Cook and stir over medium heat until sugar is dissolved. Puree strawberries in blender. Stir in cold water and strawberries. Chill and serve! Yield: 8 servings
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